First of all, I have to thank my friend Astrid of Lunches Fit for a Kid for putting the folks at King Arthur Flour and I in contact with one another. (I'm mad jealous of Astrid's voodoo baking skills, so please go check them out and be jealous along with me! lol)
I love King Arthur Flour ~ Once I learned the difference between KAF and "other brands", it became the only flour I started using. They're the oldest flour company in business, dating back to 1790!
After Little Miss started her GF diet, imagine my excitement to discover the Gluten Free line of flours and mixes! What you might not know is they're not only certified gluten free, but allergen free. That's right - they are made in a dedicated facility FREE of the Top 8 Allergens!
