Sunday, March 4, 2012

Lunch Made Easy: Weekend Bento

We spent Saturday evening at a friends house for dinner so I figured I'd post the bento I packed for Little Miss to eat. (Our friends are so great about her peanut allergy, but knew that dinner wouldn't be gluten free so that's why it was easy enough to pack hers.)



Little Miss had a GF turkey and cheese Udi's bagel sandwich. Top left is cottage cheese. Top right is red seedless grapes and flower cut carrots I cut using my new stainless veggie cutters. She also has a nut free, gluten free SunCup for dessert.
Lunch is packed in our EasyLunchBox container.




4 comments:

  1. Where do you get your Sun Cups? YUM! Your carrot flowers are so darn cute!

    ReplyDelete
    Replies
    1. You can buy them online and they also sell them at health food store by my main office for work. :)
      She only gets them as a treat every so often.

      Delete
  2. I love those Sun cups. I but them at Whole Foods

    ReplyDelete

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