Wednesday marks only 4 Days left on our *Advent Lunches* Christmas Countdown
I was inspired to do an Elf after seeing Karen's ADORABLE Elf Hat & Slippers Lunch she had made (love it, love it, love it)!
Lunch is a Biscoff & Jelly crustless sandwich, topped with an Elf face I made from provalone cheese.
I created his facial features using black gel icing. His hair and hat were colored using my Betty Crocker Easy Writer food safe pens.
Next to the sandwich are blueberries and above it strawberry halves.
Top right is sugar-free chocolate pudding with holly sprinkles.
Bottom right is a bed of grape tomatoes and sugar snap peas, with an ornament made from a babybel cheese and umbrella handle pick.
I wrote the number 4 in blue on the bread, but it didn't show up to well... so I decide to include a special note on Little Miss's ELB lid with her lunch using dry erase marker. :)
Cute Elf and I love your ornament babybell cheese:)
ReplyDeleteThe elf's smile is adorable. And I agree... the babybell cheese is a PERFECT ornament! Love :)
ReplyDeleteWell I am CERTAINLY glad to see that the elf had a back-up hat since John ate his other one ... I wonder where his other shoes ended up? ;)
ReplyDeleteAdorable!
ReplyDeleteMost adorable foodie elf ever, and love the baby bell ornament, so clever!
ReplyDeleteYour elf is so cute! I love his sneaky little smile :)
ReplyDeleteHe's adorable! I love his ears, they are a great touch :D And the babybel ornament is lovely.
ReplyDeleteOh my gosh, what a cute lunch! I'd be torn between wanting to stare at it and wanting to eat it!
ReplyDeleteCheers,
Tracy Screaming Sardine