Sunday, March 11, 2012

Lunch Made Easy: March into Spring

Ahh, it was a simply gorgeous, spring like day today! Little Miss and I went for a long scooter ride this afternoon - well, she scooted I walked ;-) Just gorgeous and it had me so excited for warm weather again and sunshine!

Little Miss has half an Udi's gluten-free bagel sandwich with oven roasted deli turkey and colby jack cheese.

Also in the main compartment is a hard boiled egg, sliced and cut with my small flower cutter.

A plastic Easter egg holds two HomeFree mini crunch chocolate chip cookies. Love how they fit so perfectly inside.

The main compartment also has flower cut carrots cut with my stainless veggie cutters.

Top left is watermelon dices with a small cat fork pick to eat with.
Top right are GF Sensible Portions brand VeggieChips.

Lunch is packed inside an EasyLunchBoxes container.

I also remembered to take a shot of my "Mama Bento" for Monday. :)

I have a SunWise SunButter and Jelly pocket sandwich (peanut and nut free), a few homemade parmesan zucchini chips, and a mandarin orange in the main compartment.

Top left are watermelon dices. Top right is a small spinach salad.

My lunch is also packed inside an EasyLunchBoxes container.


  1. Love these, especially little Miss's, so pretty!

  2. The egg is soooooo cute! I can't wait for the summer when zucchini are over taking my garden... I love those zucchini chips! YUM!


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