If you're been following along, we've partnered with Enjoy Life Foods and once a month we feature one of their yummy products lines. Little Miss and I do our best to come up with creative ways to use them in new and inventive recipes that are great for lunches and snacks.
Friday, February 21, 2014
{Enjoy Life Foods Friday} Baked Chewy Bars Lunch Box Fun #GlutenFree #AllergyFriendly
If you're been following along, we've partnered with Enjoy Life Foods and once a month we feature one of their yummy products lines. Little Miss and I do our best to come up with creative ways to use them in new and inventive recipes that are great for lunches and snacks.
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Ooo what delicious ideas!
ReplyDeleteThese look yummy, how did you keep the banana from browning? This snack looks wonderful, but wasnt sure how they hold up until lunchtime?
ReplyDeleteGreat question! The riper the banana, the quicker it will turn brown. A great way to prevent them from browning is to brush them with a little lemon juice or pineapple juice. Don't soak them, or they'll get soggy. I will sometimes dip a piece of paper towel in lemon juice and them brush the slices with the soaked end. I prefer using pineapple, just because I think the flavor is better on the banana - it's subtle, so don't worry, but that's why I prefer it to lemon.
DeleteThank you so much! Never knew that about pineapple, have always used lemon but pineapple sounds like a better choice to me as well, will give it a go. :)
DeleteOK your ideas are just brilliant Keeley! Love them all!
ReplyDeletep.s. the pictures are GORGEOUS! :)
ReplyDelete